“Being a type two diabetic I have to monitor my blood sugar. After eating my Milled bread, it only elevated my blood sugar a couple of units, keeping me within normal range.”
— Scott W.
“The delicious flavors in each loaf gave us energy for the day with every bite and kept us coming back for more. Teachers LOVE to eat MILLED.”
— Tiffany W.
“It’s so healthy, no more feeling guilty from eating a sandwich or piece of toast.”
— Angie A.
“I loved the packaging and taste. It makes the perfect homemade gift to bring a friend.”
— Allie H.
“Mine was delicious and satisfying. I wish I had some right now!”
— Linda S.
“This bread is so good!!!”
— Lori R.